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December 12, 2017
We hosted an important reception at Inter-Lakes High School and it was a very successful event! The Cafe was transformed to four stations surrounding high top tables featuring turkey sliders with fresh spinach and cranberry chive aioli, buffalo chicken dip with crostini and pita chips, New England cheese display with assorted crackers, vegetable spring rolls with sweet and spicy dipping sauce, spice mulled cider and a variety of dessert bars and baked chocolate chip cookies.
DeeDee